Avocado Toast Recipe with Texas Two-Step

Fresh, Creamy, and Bright with a Texas Kick

This avocado toast takes about five minutes and turns ripe avocados into something worth slowing down for. Smashed avocado gets lime, onion, and herbs, then a finish of seasoning that sets it apart from the plain version.

Cleve's Texas Two-Step is what gives it the edge, with sweet heat and low sodium so the avocado still tastes like avocado. A little goes in the mash, then a little more goes on top.

It works for breakfast, a quick lunch, or a snack, and it comes together with whatever good bread you have on hand.

Ingredients

(Serves 2 to 4)

• 2 ripe avocados
• Juice of 1 lime
• 1/4 cup diced onion
• 2 tablespoons chopped fresh herbs (parsley or cilantro)
• 1 to 1 1/2 teaspoons Cleve's Texas Two-Step
• 2 to 4 slices bread, toasted
  
  

Step-by-Step Instructions

1. Smash the Avocados

Smash the ripe avocados in a bowl, leaving them a little chunky.

2. Mix In the Add-Ins

Mix in the lime juice, onion, herbs, and Cleve's Texas Two-Step.

3. Spread on Toast

Spread the mixture over the toasted bread.

4. Finish with Cleve's

Finish with an extra sprinkle of Cleve's Texas Two-Step and serve.

Pro Tips

• Leave the avocado a little chunky for texture
• Finish with an extra sprinkle of Cleve's right before serving
• Use avocados that give slightly to a gentle squeeze
• Toast the bread well so it holds up under the avocado
• Add the lime juice as you mash to keep the avocado green
  
  

Serving Suggestions

This avocado toast pairs well with:

• A fried or poached egg on top
• Sliced tomato or a few red pepper flakes
• Crumbled feta or smoked salmon
• A side of fresh fruit
• A hot cup of coffee

Fresh, creamy, and bright with a subtle kick, this is avocado toast that earns its spot on the plate. The lime keeps it lively, the onion and herbs add bite, and the toast gives it crunch.

Cleve's Texas Two-Step is the small step that makes it taste finished instead of plain. Make it once your way, then adjust the seasoning to your liking.

Hungry for More?

Hungry for the next one? Browse more recipes for more bold, low-salt flavor.

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